44 days ago

Have you experienced Readers Tours? We'd love your feedback

The Team from Readers Tours

If you have been on a journey with Readers Tours we would love to hear your feedback and share your experience with others.

If you would like to leave a review on Google, please click the link below

Click Here to review > g.page...

More messages from your neighbours
6 hours ago

Calling for 'heroes of the lockdown'

Nicola Brennan-Tupara Reporter from Hamilton Press

Hi neighbours,
We're on the lookout for people who have really stepped-up during the lockdown to help others... or essential workers who have been putting themselves, and families possibly, at risk to ensure others lives are made easier during this period.
If you know of anyone who fits the bill comment below or email news@waikatotimes.co.nz with the subject field "lockdown hero".
Thanks in advance!

1 day ago

Police call for neighbourly calm

Nicola Brennan-Tupara Reporter from Hamilton Press

Hi Neighbours,
The police are urging those with concerns or problems with their neighbours through the lockdown to report them using the 105 number.
The call comes after five people were arrested after a recent neighbourhood brawl in Hamilton street which involved a large group of people, with one showing symptoms of coronavirus.
A knife, shovel, hockey stick and baseball bat were reported to have been used in the fight.

2 hours ago

Easter eggs, - how to make your own & amuse the children

Di from Nawton

How do you dye eggs with onion peels?
Place onion skins in large stockpot.

Make sure eggs are clean. ...

Place prepared eggs into the pot with the onion skins.

Cover with water so that it is 1” above eggs. ...

Bring to a boil, lower heat and simmer for 20 minutes.

Check eggs for desired color.

When ready, carefully remove eggs.

Another way is to spread quite a bit of flour in a dish, then press an egg into the flour to make several molds. Make marshmallow according to directions on Google or recipe book, & pour into each flour mold. When set, join each half 'egg' with another, using jam or icing. Dust off egg. Return flour to its container - it's not harmed by use.