623 days ago

Meet the maker

David Prescott from Wine and More Albany 2

The Pirramimma Winery in McLaren Vale was established 126 years ago in 1892, after Alexander Campbell Johnston planted his first small vine cutting. The Johnston family still produce estate grown wines and operate one of Australia's oldest wineries, Pirramimma. The word Pirramimma is aboriginal meaning 'the moon and stars'.

In April we visited the Pirramimma Vineyards in McLaren Vale. We tasted amazing wines, aged ports from barrels and experienced a VIP tour of the vineyard with Mark Conroy. Mark oversees the blending of all the Pirramimma wines as well as traveling the world promoting and marketing. Mark has been involved in the Australian wine industry for 36 yrs, the last 10 of these with Pirramimma.

I convinced Mark to come to NZ to present his wines to our wine club (some of which have been sent over just for us). He will be here for 3 days and only has two events organised, we will be hosting them both. Pirrammima have an extensive range of wines, hence the need for the two events. (Both will be very different)

Event 1: Tuesday August 7, Fairway Conference Centre 6.45pm for a 7.00pm start. Cost $60.00pp Wine tasting, buffet Meal and glass of wine with meal

Event 2: Wednesday August 8, Wine Chambers Restaurant 33 Shortland St 6.45pm for 7.00pm start. Cost $135 includes canapes, 4 courses and wine matches (this event is also being promoted through American Express Restaurant Month)

Menus and wines for each event are on my events page, bookings are essential as both events are being extensively advertised.
Click on the link for mor details- Good way to finish Dry July

More messages from your neighbours
5 hours ago

A simple guide for dog walkers during lockdown

The Team from Auckland Council

There are more than 100,000 registered dog owners in Auckland. That’s a lot of dogs that still need their daily walks to maintain their health and wellbeing. But what guidelines apply to dog walking during the lockdown period? Click on 'Read More' below to find out:

7 hours ago

Our sweet pea seeds send out, April issue and Get Growing

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Dear neighbours and NZ Gardener family,

Our April issue should be with our subscribers now and available in supermarkets and service stations (having been distributed prior to the lockdown restrictions). Whether or not it's on the stands yet is a bit patchy ... but then the incredibly brave and hard-working supermarket staff have quite a bit on their plate right now so I understand if there is a delay! Please, please, please everyone ... don't go out to buy it! Normally of course we love you buying NZ Gardener but right now it's far more important that you stay home and stay safe. (You can buy a copy with your online shopping though! That's safe and I think we are all in the market for something uplifting to read right now).

In this issue we offered to send out sweet pea seeds to any reader who sent us a SSAE. Just to reassure you, we will still send out sweet pea seeds to any reader who is keen to participate. We are just not quite sure when! Ignore the dates in the magazine of when you needed to send the envelope in by - that has been indefinitely extended. But we cannot wait to send you the seed and for those flowers to bloom as by then we will be well through this or even have it behind us. And keep letting us know what you are sowing and growing, send in pictures of your harvest, your flowers or what you are sharing.

We always love hearing from NZ Gardener readers but now when we are all staying apart that connection means more than you can imagine. Stay home, stay safe and stay in touch everyone. For the most updated gardening advice, subscribe to our digital e-zine Get Growing, which will be delivered to your inbox completely free.

3 days ago

At-Home Fire Safety Checklist

Fire and Emergency from Fire and Emergency New Zealand

With everyone staying home, it’s now more important than ever for everyone to be fire-safe. People can find information on our website - fireandemergency.nz...

We’re heading into winter, and with households self-isolating together, there’ll be more cooking at home, and more use of open fires, heaters, and dryers - all things which can increase fire risk.

New Zealanders can be confident that Fire and Emergency is well-prepared and ready to respond to emergencies as usual during the nationwide self- isolation period.

Please call 111 if you have a fire, we will ask you whether anyone at the address is self-isolating or has a confirmed case of COVID-19. Where this is the case, we already have necessary measures in place to ensure everyone’s safety including protective clothing, gloves, masks, safety glasses and mask.