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Come down to Auckland Fish Market this long weekend.
With oceans of choice from our 7 delicious eateries and fishmonger, live music and big screen TV in our covered courtyard bar – there is something for everyone.
Satisfy your seafood cravings with big bold South American flavours of Mar & Tierra, deep-fried delights from Market Galley, delicious fresh Oysters at Billy Pot, modern Polynesian flavours at Ika Bowl or treat yourself to the best Lobster Rolls in town.
Open daily 11am – 8pm for brunch lunch and dinner - NO surcharge.
22 Jellicoe Street, Wynyard Quarter.
See you there!
A special day in our Advanced Cookery students preparing mouthwatering finger food treats. Starting with Celia’s ever-best, fresh out of the oven, Salmon & Spinach Roulade, crispy fried carrot, celery and ricotta wontons, Oleksii, from Ukraine, holds a plate of the bllini with smoked salmon mousse topped with paprika, Yorkshire puddings with rare beef & horseradish cream and finally filo tartlets with chervil & coriander mousse.
Hey neighbours, everyone's had a part to play in the fight against Covid-19, but here's a chance to say thanks to someone you know who kept working for the benefit of the rest of us - nurses, doctors, pharmacists, teachers, supermarket employees and many, many more.
We're giving away three prizes with Resene, each worth more than $500, including a Resene colour consultation, a $350 Resene voucher and the latest Resene fan decks.
So if you know an essential worker who would love one of these prize packs, click here to nominate them.