50 days ago

Good Neighbour Awards

The Team from Neighbourhood Support North Shore Inc

Good Neighbour Awards!

Know of a standout neighbour who is making a difference on your street or in your community?

Our big announcement of the day is that we are launching the Good Neighbour Awards! We decided that it would be a positive way to promote the message of neighbours helping each other and also recognise the acts of support and kindness we have seen over the past week or so.

Nominations are open to all residents of New Zealand who currently reside in the country during the lockdown. Each week we'll choose our favourite nomination as our Good Neighbour of the week. Both the nominator and nominee will each receive a $50 Prezzy Card and plenty of virtual high-fives, our small way of saying thanks for making our neighbourhoods a better place to live.

Nominations opened on Tuesday 7 April 2020 and will be running every week until lockdown ends. People are invited to submit a nomination by 7 pm on Sunday to be considered for that week's award. Winners will be announced on our website and on our Facebook, Twitter, and Instagram on Tuesdays starting on 14 April.

It is easy to nominate someone. Just go to our website at www.neighbourhoodsupport.co.nz... fill in the nomination form and hit ‘Submit’.

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More messages from your neighbours
3 hours ago

Join us for Queen’s Birthday!

Auckland Fish Market

Hi Neighbours,

Come down to Auckland Fish Market this long weekend.

With oceans of choice from our 7 delicious eateries and fishmonger, live music and big screen TV in our covered courtyard bar – there is something for everyone.

Satisfy your seafood cravings with big bold South American flavours of Mar & Tierra, deep-fried delights from Market Galley, delicious fresh Oysters at Billy Pot, modern Polynesian flavours at Ika Bowl or treat yourself to the best Lobster Rolls in town.

Open daily 11am – 8pm for brunch lunch and dinner - NO surcharge.

22 Jellicoe Street, Wynyard Quarter.

See you there!
Visit us online

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11 hours ago

Finger Food!

New Zealand School of Food & Wine

A special day in our Advanced Cookery students preparing mouthwatering finger food treats. Starting with Celia’s ever-best, fresh out of the oven, Salmon & Spinach Roulade, crispy fried carrot, celery and ricotta wontons, Oleksii, from Ukraine, holds a plate of the bllini with smoked salmon mousse topped with paprika, Yorkshire puddings with rare beef & horseradish cream and finally filo tartlets with chervil & coriander mousse.

19 hours ago

WIN: A Resene makeover

Jo Haywood Reporter from Homed

Hey neighbours, everyone's had a part to play in the fight against Covid-19, but here's a chance to say thanks to someone you know who kept working for the benefit of the rest of us - nurses, doctors, pharmacists, teachers, supermarket employees and many, many more.

We're giving away three prizes with Resene, each worth more than $500, including a Resene colour consultation, a $350 Resene voucher and the latest Resene fan decks.

So if you know an essential worker who would love one of these prize packs, click here to nominate them.

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